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Health and Wellness …Preventive Nutrition

Posts Tagged ‘diabetes’

Meat linked to increased diabetes risk: Meta-analysis

Posted by ianhealth on October 28, 2009

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Preventable Health Problems

Posted by ianhealth on September 21, 2009

The United States spent about $2.2 trillion on healthcare in 2007. This accounts for 16 percent of our gross domestic product, and that’s projected to rise to 20 percent by 2017. Much of this healthcare spending can be tied to preventable health problems.

Here are some examples of preventable health problems:

The largest numbers of deaths in the United States are caused by two preventable causes – tobacco smoking and high blood pressure – killing an estimated 467,000 and 395,000 people respectively in 2005. Currently, one in three American adults (about 73 million people) has high blood pressure; one in every six Americans age 20 or older has high cholesterol. Anyone suffering from high cholesterol or hypertension is at heightened risk for heart disease, according to HealthBeat, a Harvard Publication. Heart disease is projected to cost more than $304.6 billion in 2009, including health care services, medications, and lost productivity (CDC).

Case for obesity: Excess weight is a significant factor in four of the six leading causes of death: heart disease, cancer, stroke, and diabetes. Obesity has fueled a 45 percent rise in diabetes over the past 20 years; someone born in 2000 has a 1 in 3 chance of developing the disease (US News Jan’09).
Obesity increases a person’s risk of illness and death due to diabetes, stroke, heart disease, hypertension, high cholesterol, and kidney and gallbladder disease. Obesity may increase the risk for some types of cancer. It is also a risk factor for the development of osteoarthritis and sleep apnea (NY Times June’08)

Case for colon cancer: Statistics show that although the death rate from colon cancer has dropped in recent years – likely mostly because of screening efforts – colorectal cancer still strikes almost 150,000 Americans every year and kills about 50,000.
Disease prevention is a key part of health care reform and the U.S. needs to do a better job preventing deaths through improved screening technology and ensuring more people have access to the tests, such as colonoscopies, says gastroenterologist Dr. Jon LaPook. He has his own colonoscopy recorded (see video, courtesy of CBS NEWS) to remind people of the importance of regular screenings.

Here are some simple preventive measures:

veggies and fruits
Low-risk factors for hypertension include a Body mass Index (BMI) of less than 25; an average of 30 minutes exercise per day; a good diet as measured by the Dietary Approaches to Stop Hypertension (DASH) or a Mediterranean-style diet centered on fruits, vegetables, whole grains, nuts, and fish instead of red meat and processed foods. Also beneficial is an anti-inflammatory diet that is focused on reducing saturated fat and trans fats and eating more foods rich in alpha-linolenic acid—like flax seed, walnuts, and canola oil—and omega-3 fats.

Lifestyle therapies are considered first-line interventions for managing both long- and short-term risks, including fat loss, increased physical activity, and adopting a healthy diet, including whole grains, fruits and vegetables, fish and lean protein, and low-fat dairy, fiber supplements; reduced intake of saturated fat and cholesterol. Many experts agree that whole grains are notably beneficial for maintaining vital markers of cardiovascular health like blood pressure, cholesterol levels, homocysteine levels and inflammation, in addition to aiding weight management.

Give your health a boost with lifelong supplements™! Helpful health and wellness tips from: blog.lifelong supplements, and health bulletin.

Posted in Cancer, Cardiovascular disease, HDL Cholesterol, Health & Wellness, LDL Cholesterol, Nutritional Supplements, Prevention and Wellness, diabetes, heart disease, obesity | Tagged: , , , , , , , , , , | Leave a Comment »

Prevention and Wellness: Sensible Healthcare Reform

Posted by ianhealth on September 21, 2009

In the United States, only about 4% of total annual health expenditure is directed at preventing chronic diseases. As the national conversation about healthcare reform continues, there should be a paradigm shift in healthcare practice – working to improve health through prevention rather than mainly managing symptoms.

The United States spent about $2.2 trillion on healthcare in 2007. This accounts for 16 percent of our gross domestic product, and that’s projected to rise to 20 percent by 2017. Much of this healthcare spending can be tied to preventable health problems. For example, obesity-related spending, chiefly to treat high blood pressure and diabetes, accounted for 27 percent of the increase in overall health spending between 1987 and 2001, according to a study by Kenneth Thorpe, a professor of health policy at Emory University. Overall, caring for people with chronic medical conditions, many of them preventable, accounts for about 75 percent of medical spending nationwide (US News Jan’09).

Every year, an estimated 900,000 people die from avoidable causes: because they failed to maintain a healthy weight, eat nutritiously, and exercise, or because they smoked or drank excessively, for example. That’s roughly 40 percent of all U.S. deaths (USA News, 2009). In fact, poor or inadequate diets are linked to four of the top 10 causes of death: heart disease, cancer, stroke, and diabetes.

Let me highlight the impact of obesity on healthcare expenditure.

Excess weight is a significant factor in four of the six leading causes of death: heart disease, cancer, stroke, and diabetes. Obesity has fueled a 45 percent rise in diabetes over the past 20 years; someone born in 2000 has a 1 in 3 chance of developing the disease (US News Jan’09).

Obesity is not just dangerous, it is expensive. New research shows medical spending averages $1,400 more a year for an obese person than someone who’s normal weight. Overall obesity-related health spending reaches $147 billion, double what it was nearly a decade ago, according to the journal Health Affairs (MSNBC News July’09).

Given the heavy human and financial cost of chronic disease, heading off a medical condition, or at least its potential complications, seems like a no-brainer (US News Jan’09). It is sensible to promote “prevention and wellness” through preventive care, behavioral and lifestyle changes—emphasizing routine checkups, physical activity and better nutrition.

Give your health a boost with lifelong supplements™! Helpful health and wellness tips from: blog.lifelong supplements, and health bulletin.

Posted in Cancer, Cardiovascular disease, Health & Wellness, Prevention and Wellness, diabetes, heart disease, obesity | Tagged: , , , , , , , , , , | Leave a Comment »

Gum Disease and Heart Disease Association Revealed

Posted by ianhealth on May 27, 2009

The association between gum disease (periodontitis) and coronary heart disease (CHD) has been known for years, but a genetic link between the conditions hadn’t been confirmed until now. German scientists at the University of Kiel found that the two diseases share a genetic variant on chromosome 9. This discovery helps explain association between the two illnesses. Dr. Arne Schaefer and his colleagues verified this genetic association in groups of 180 periodontitis patients and 1,100 CHD patients. “We think that periodontitis should be taken very seriously by dentists and diagnosed and treated as early as possible,” Schaefer said. He further noted that periodontitis and CHD share risk factors such as smoking, diabetes and obesity.
Useful health tips from: Lifelong Health Products and Lifelong Health Products-health bulletin. Follow me on Twitter.

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Calcium Plus Vitamin D Helps to Manage Diabetes

Posted by ianhealth on March 14, 2009

Lifelong Supplements™ health news! In the US, there are over 20 million people with diabetes, equal to seven per cent of the population. The total costs are thought to be as much as $132 billion, with $92 billion being direct costs from medication, according to 2002 American Diabetes Association figures. In Europe, an estimated 19 million people are affected by diabetes in the EU 25, equal to four per cent of the total population. This figure is projected to increase to 26 million by 2030.
Research team, Tianying Wu, Walter C. Willett, and Edward Giovannucci, at Harvard School of Public Health report that women with high intakes of calcium had 20 per cent lower levels of C-peptide, a marker of insulin levels, while men with high vitamin D levels had similarly lower levels of the marker. The research team concludes that “the results suggest that calcium intake or systemic vitamin D status, after adjustment for intake of dairy products, is associated with decreased insulin secretion.” Full report is in Journal of Nutrition 2009, volume 139, pages 557-554.
Helpful health tips from: Lifelong Health Products, and Lifelong Health Products-health bulletin.

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Lifelong Fiber Supplement Improves Digestive Health

Posted by ianhealth on February 24, 2009

Lifelong Supplements™: Are you getting enough fiber? Think about a host of chronic disorders connected to digestive health. Lifelong fiber supplements benefit metabolic syndrome, cardiovascular disease, type-2 diabetes, obesity, constipation or inability to empty the large bowel (colon). Consider fiber supplements, exercise, and fluid intake to control bowel irregularity and associated disorders.
Give your health a boost with lifelong supplements™! Helpful health tips from: Lifelong Health Products, and Lifelong Health Products-health bulletin.

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Lifelong Supplements™: Are you getting enough vitamin D?

Posted by ianhealth on August 1, 2008

Physicians long have known the importance of this vitamin in building strong bones. However, research is emerging that suggests vitamin D plays a much broader role in maintaining optimal health. Vitamin D may help in preventing and treating a growing number of health problems — including diabetes, high blood pressure, osteoporosis, depression, chronic pain, migraines, multiple sclerosis, epilepsy and certain types of cancers.

At the same time, more people are at risk of being deficient in this essential nutrient than had previously been thought. We get most of our vitamin D from sun exposure. Additionally, many foods such as milk, orange juice and cereals are fortified with vitamin D.

Deficiencies are treatable with supplemental vitamin D, but it is recommended that you do so under the direction of a qualified physician, since too much vitamin D also can be detrimental.

Give your health a boost with lifelong supplements™! Helpful health tips from: blog.lifelong supplements, health bulletin, and http://www.lifelonghp.com.

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Fish Oil Omega-3: Reduce Triglycerides and Benefit Heart Disease and Diabetes

Posted by ianhealth on June 4, 2008

High triglyceride level is a threat to heart disease and diabetes.  Having triglycerides over 150 mg/dl and HDL cholesterol under 40 mg/dl, have a higher risk for heart disease.  High triglycerides are especially associated with insulin resistance — a pre-diabetic state — and diabetes.  Lifestyle changes such as normalizing your weight, dietary modifications, and exercise can lower triglyceride levels sufficiently.  Also, fish oil supplements containing EPA and DHA have triglyceride-lowering effects.  Give your health a boost with lifelong supplements™!  Helpful health tips from: blog.lifelong supplements, health bulletin, and http://www.lifelonghp.com.

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